Korean Club Makes Kimbap

This week, Korean Club put their culinary skills to the test, making kimbap! They watched a demonstration before they formed their own and got to tasting. They had to be careful not to overfill their seaweed wraps with rice and other ingredients to prevent them from bursting when rolled up.  

Whilst it may look like Sushi, Kimbap is a distinct Korean dish. Unlike sushi, kimbap rice is seasoned with sesame oil and filled with cooked ingredients, making it a tasty and savoury picnic food. In contrast, sushi rice is seasoned with vinegar and often features raw fish.

Korean Club meets every Wednesday lunchtime in L6, come along and explore this incredible culture with us!